U.S. Frozen Dessert Market Growth & Trends
The U.S. frozen dessert market size is expected to reach USD 82.00 billion by 2028, according to a new report by Grand View Research, Inc. It is expected to expand at a CAGR of 5.7% from 2021 to 2028. The market is highly dynamic as a large number of international and domestic companies can be seen competing for their share. Players are continually innovating and experimenting with new ingredients and flavors to ensure there is something for everyone. One of the most popular consumer preference that has emerged as a significant trend in the industry is the demand for low-calorie and low-sugar options.
Growth in consumers’ awareness regarding eating healthy, staying fit, and avoiding weight gain is expected to drive the demand for low-calorie frozen novelties. Companies offering such products have been mentioning the calorie and nutritional content in large and clear fonts on the packaging to attract consumers in the near future.
Another popular trend in the market is the growth in demand for vegan products and a majority of manufacturers have been introducing vegan frozen novelty products. The demand for dairy-free products is no longer restricted to lactose-intolerant consumers but expands to those looking for variety or those following a special diet. This trend has resulted in the growing availability of non-dairy frozen novelties over the next few years.
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U.S. Frozen Dessert Market Report Highlights
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U.S. Frozen Dessert Market Segmentation
Grand View Research has segmented the U.S. frozen dessert market on the basis of product, type, and distribution channel:
U.S. Frozen Dessert Product Outlook (Revenue, USD Million, 2016 – 2028)
U.S. Frozen Dessert Type Outlook (Revenue, USD Million, 2016 – 2028)
U.S. Frozen Dessert Distribution Channel Outlook (Revenue, USD Million, 2016 – 2028)
List of Key Players of U.S. Frozen Dessert Market
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